Almost time for dinner
The weather turned nasty real quick.
As a result the decks were closed to the guests
Kwand-hare checking out the ‘hard copy” menu
The menu is also available on iPad.
I have watched enough episodes of “Deadliest Catch”
to know how Alaskan King Crab is caught.
I eventually got to taste it!
Kwand-hare sampling the bread…
which out waiter (culinary information specialist) informed us was from South Africa!
The dessert menu is in the form of a Rubik’s cube
Like death by chocolate.
Was this decoration or part of my dessert?
I never did find out.
We always use Leon as he is always early and a pleasure to deal with.
“Travel & Things” was an entrant in this competition.